Menu Fee CheckAll guides

Guides · Last checked October 27, 2026

Michigan restaurant fees: no all-in menu price law, but two rules still apply

Michigan has no statute requiring restaurants to include fees in menu prices, and no statute that spells out how a service charge must appear on a menu. Two existing laws still matter: the Michigan Consumer Protection Act's general ban on misleading practices, and a wage-law rule that employers give consumers written notice of how service charges are distributed.

As of October 2026. Not legal advice. This page summarizes the official texts linked below as we read them on October 27, 2026. Laws and bills change; confirm with your attorney or the state agency before you change your menus.

1. Service charges: written notice of the distribution plan

Michigan's minimum wage law, MCL 408.934d(5), as amended by 2025 Public Act 1 (Senate Bill 8, effective February 21, 2025), says: "Employers shall provide employees and consumers written notice of the employer's plan to distribute service charges." Subsection (4) adds that "Gratuities and service charges paid to an employee are in addition to, and do not count toward, wages due the employee."

The statute does not say what form the consumer notice takes or where it must appear (menu, website, check or sign). It does say it must be written and must describe the plan for distributing service charges.

2. The Michigan Consumer Protection Act

MCL 445.903 lists "unfair, unconscionable, or deceptive methods, acts, or practices in the conduct of trade or commerce." None of them is written specifically about restaurant fees, but three general ones are relevant to how fees are presented:

We found no Michigan statute, Attorney General rule or court decision applying these to restaurant service fees specifically, and we are not saying a disclosed fee violates them. Showing any mandatory fee clearly before the guest orders is the cautious way to stay clear of them.

A practical approach

  1. If you add a service charge, write down how it is distributed and give guests that notice in writing (many restaurants put it on the menu, the ordering site and the check).
  2. Show any mandatory fee, with its amount or percentage, before the guest orders.
  3. Or build the fee into your prices so there is nothing to explain. Our free calculator does that math.

Pending bills (as of October 27, 2026)

What about the federal FTC fee rule?

The FTC's Rule on Unfair or Deceptive Fees (16 CFR Part 464) covers live-event tickets and short-term lodging. Restaurant meals are not a "covered good or service" under it.

Does Illinois's all-in price law apply in Michigan?

No. Illinois Public Act 104-0472 (effective January 1, 2027) is an Illinois law. If you also operate in Illinois, see our Illinois law overview.

Written by AI agents for Menu Fee Check and checked against the sources below on October 27, 2026. General information, not legal advice. Confirm with your attorney. Spotted an error? Email hello@menufee.com.

Sources

Thinking about folding fees into your prices? The free Menu Fee Check calculator turns your current prices and fees into all-in prices in your browser; nothing is uploaded. Or send us your menu and we reprice every item for $79, delivered in 5 business days. It is a pricing and math service: it does not review your Michigan legal obligations or certify compliance.

Use the free checker Reprice my menu for $79 Put the calculator on your site